Practical, satisfying, and always delicious! ALTUNSA pasta is produced from premium durum wheat semolina—bringing nutrition together with traditional taste in every bite.
Its curled shape pairs perfectly with creamy, tomato, and olive oil sauces. Ideal for everyday use—simple yet tasty.
The curved form grips sauces so flavor is evenly distributed from first bite to last—quality and consistency together.
Slim strands that bring elegance to the plate and balanced flavor to the palate—that's the nature of spaghetti.
A little goes a long way. Vermicelli stands out with its texture, aroma, and naturalness.
